Homemade Fried Chicken Recipes
Original recipe

Black-Pepper Mayo

Coarse pepper gives a simple sandwich sauce plenty of character.

Chicken safety: Keep raw chicken refrigerated, avoid cross-contamination, and verify at least 165°F / 73.9°C internally with a food thermometer. Deep frying uses very hot oil; follow suitable equipment safety guidance and do not leave frying unattended.
Serves
6
Prep
5 minutes
Cook
No cooking

Ingredients

  • 1/2 cup mayonnaise
  • 1 tsp lemon juice
  • 1/2 tsp coarse black pepper
  • 1/4 tsp garlic powder

Method

  1. Stir ingredients together.
  2. Chill until serving.